What did the Saint Milarepa from Tibet & the Saint Niklaus von Flüe from Switzerland live from (part II)?

To put it into simple words from the information Peter Gamma from www.petergamma.org found in the web the Saint Milarepa from Tibet: lived off nothing but nettles: and that over time his skin turned green. Think of nettles as similar in taste and texture to spinach, for which they are a great substitute. And the …